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full of high fat processed foods, like 900,000 less than two years managing fruit "five a day" and vegetables

Austerity Britain experienced a recession nutrition, food prices and shrinking incomes climb the consumption of fatty foods, which reduces the amount of fruits and vegetables we buy and condemn people low income regime increasingly unhealthy.

detailed data collected by The Guardian, which has analyzed the grocery shopping habits of thousands of citizens of the United Kingdom shows that the consumption of fat, sugar and saturated fats increased in dramatically since 2010, especially in the poorest households, even if the overall volume of food purchased virtually unchanged.

food experts and activists have called for government action to address concerns that the UK is facing a crisis caused by poverty sustainable food nutrition, which in turn accumulate series health problems that threaten the growing inequality between rich and poor households.

data show consumption of fatty foods and processed as instant noodles coated chicken, meatballs, pies, canned beans, pizza and fried foods grew up in households with an income less than £ 25,000 per year, consumers increasingly difficulty choosing products perceived as less expensive and more "filler".

During the same period, consumption of fruits and vegetables has declined, except in the richest households in the UK, and more radically among the poorest consumers, according to the data. It is estimated that the number of people who regularly send "five a day" fruit and vegetables decreased tendency 900,000 in two years, until May 2012.

Food

activist Laura Sandys, Conservative MP for South Thanet in Kent, one of the poorest neighborhoods in the UK, said the results showed that the country faces a "significant and growing "nutritional crisis. Sandys has called on the government and the food industry to adopt measures against food poverty, she said that intensify as food prices continue to rise and household incomes have declined.

Sandys, who created the Smarter Consumer Commission earlier this year to fight against food poverty, said: "We must begin to see food as an important policy and accept that many families will not be able to feed themselves in the way they have, due to food price inflation and the lack of food skills. "

Guardian

research data Breadline Britain were collected by consumers Kantar Worldpanel analyst, which operates a panel of 30,000 UK households in all income categories. Participating households electronically scan all grocery items you buy every week, Kantar Worldpanel to build a detailed and constantly updated picture of the buying habits of food.

Giles Quick, Director Kantar Worldpanel, said: "We have to worry about a child who goes to bed not having eaten dinner, but we also need to worry about the much larger number of children go to bed full of food that is nutritional deficiencies. This problem affects millions of households on a regular basis.

consumption of fruits and vegetables has declined since 2010 in all homes and virtually all parts of the UK, but particularly in the poorest households, and northwest England. In Scotland, five once daily increased slightly since 2010, the data show. This was attributed by the Scottish Government quick maintenance of a sustained social marketing campaign to promote healthier choices.

Since May 2010, the consumption of fruits and vegetables decreased among consumers in all major supermarkets, discount, except that Lidl and Netto, according to the data. Quick said the price was the key factor. "Health is not simply seen as a priority when budgets are tight

"Fruits and vegetables are much more likely to be consumed as part of a meal cooked at home, home cooking and down as the hours get longer as families struggle to survive and keep their jobs. "
The results echo the official statistics published last month, which showed that low-income households to buy less food began in 2007, after the first of a series of price increases food. Over the past five years, the retail price of processed foods increased by 36%, with an increase of 15% in 2012. Fruit prices have increased 34% since 2007 and 22% of vehicles.

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